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 Venison Lovers Pizza

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Dan Gleason
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PostSubject: Venison Lovers Pizza   Sun Apr 11, 2010 5:01 pm

Ingredients
1 12" prepared pizza crust (such as Mama Marys ,Boboli)
6 oz. package Pizza Sauce
2 cups (8 oz.) grated cheese, such as Mozzarella, Provolone, Romano and Parmesan
1 lb ground venison
1 tbsp olive oil
1 cup diced onion
1 clove of diced garlic
1 tbsp basil

Preparation
Cook the venison for about 3 minutes until its lightly browned, then place aside.
In the same pan add olive oil & heat onions & garlic, stirring constantly, for about 2 minutes & place aside. To assemble the pizza, place prepared pizza crust on pizza pan, cover top with pizza sauce, and sprinkle grated cheese evenly over sauce. On top of cheese add browned venison pieces, Spread onions & garlic over top of pizza.. Heat in 450 degree oven for 8 to 10 minutes. After removing from oven, sprinkle fresh basil over top of pizza and serve.
Serves 4.









Last edited by Dan Gleason on Thu Dec 15, 2011 8:55 pm; edited 3 times in total
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AWMiller

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PostSubject: Re: Venison Lovers Pizza   Mon Mar 28, 2011 9:21 am

yeah ... do the bacon but get it from the butcher... nice thick cuts will do just fine!
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